Classic Chicken Sandwich

Classic chicken sandwich made with a juicy chicken breast that’s marinated in special seasonings, then hand-battered and fried to a golden brown. It’s served on soft, toasted brioche buns with tangy pickles and mayo. For an extra treat, add crispy bacon and melted cheese for even more flavor!

Price

$8 to $10

Calories

700 Cal.

Ingredients

Here’s a list of ingredients in Classic Chicken Sandwich :

• Chicken:
• 2 boneless, skinless chicken breasts
• 1½ cups buttermilk
• 1 teaspoon salt
• ½ teaspoon ground black pepper
• ½ teaspoon cayenne powder (optional)
• Breading:
• 1½ cups all-purpose flour
• ½ cup cornstarch
• 1 tablespoon smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon salt
• ½ teaspoon ground black pepper
• Spicy Mayo:
• ½ cup mayonnaise
• 2 teaspoons hot sauce (e.g., Frank’s RedHot)
• Assembly:
• 4 brioche buns, lightly toasted
• Dill pickle slices (about ¼ cup)